Wine Selections
White Wines
	Glass	Bottle
Pinot Grigio, Luigi, Friuli, Italy 2004 Semi-dry, fruity and refreshing with a great finish	$5	$20
Chardonnay, Four Vines “Naked”, Santa Barbara, California No oak Chardonnay, shows crisp apple, peach and pear flavors with hints of mineral	$6	$24
Chardonnay, Tilia, Argentina Light oak, with hints of vanilla, and flavors of hanging fruit	$5	$20
Sauvignon Blanc, Cooper’s Creek, New Zealand Clean, smooth and vibrant, with a quenching grapefruit finish. Pairs wonderfully with seafood.	$6	$24
Red Wines
Merlot, Tilia, Mendoza Argentina 2006 Deep ruby and full bodied with soft tannins and complex flavors	$5	$20
Pinot Noir, Castle Rock, California 2005 Supple on the palate, full of flavors of bright bing cherry and spice, finishes long and velvety	$7	$26
Malbec, Bodegas Renacer Punta Final, Argentina 2006 Ripe, thick and modern. Jammy fruit laced with spicy oak. Perfect with steak	$5	$20
Syrah, Rock Rabbit, Central Coast California 2003 Bright, berry, currant, classic Cabernet aromas accented with some spicy oak	$5	$20
Sangiovese, Badiolo Chianti, Tuscano, Italy 2003 Medium bodied, smooth and velvety with soft earthy tannins	$6	$24
Montepulciano, Valle Reale ‘Vigna Nuove’, Abruzzo Italy 2005 Fruity, Medium bodied yet dry with ripe berry fruit, notes of licorice	$5	$20
Cabernet Sauvignon, Clos Robert, N.Coast, California 2005 Bright, Berry, currant, classic Cabernet aromas accented with some spicy oak	$6	$24
Zinfandel, Peachy Canyon, Paso Robles, California 2005 Blackberry and spicy plum fruit with a rich mouth feel. Very well structured	$6	$24
House wines by the glass Chardonnay, Merlot, Cabernet Sauvignon, White Zinfandel, Shiraz	$4.50

Beverages
Soda			$1.50
Coffee & Hot Tea			$1.75
Freshly Brewed Iced Tea			$1.50
Draft Beer	$3.50	$5.00	$5.50
Bottled Beer		$3.50	$4.50

Starters
Mozzarella Sticks Crispy fried mozzarella served with marinara sauce.		$6.95
Tradition Wings Fresh jumbo chicken wings fried until crispy and served with hot or mild buffalo sauce, served with blue cheese dressing and celery sticks.	10 @ $7.95	16 @ $10.95
Chicken Tenders Freshly breaded and fried until golden. Served with BBQ sauce, honey mustard or tossed in buffalo sauce		$7.95
Nachos Grande Tortilla chips piled high with cheddar cheese, shredded lettuce, diced tomato, black olives, jalapenos, sour cream and salsa. With Chili		$6.95
		$8.95
Fried Calamari Fresh Calamari dredged in seasoned flour and fried until golden brown. Served with marinara		$9.95

Soups and Salads
Soup d’jour A Tradition specialty that is sure to please!	Cup - $2.95	Bowl - $3.95
Sausage and Zucchini Soup A House Favorite	Cup - $2.95	Bowl - $3.95
Tradition’s Hot Chili Homemade with ground sirloin. Topped with melted cheese, jalapenos and onions		$4.95
Classic Caesar Salad Freshly cut romaine lettuce tossed with creamy Caesar dressing, garlic croutons and parmesan cheese. With grilled chicken, shrimp, salmon or London Broil		$5.95
		$10.95
Chef’s Salad Mixed Greens topped with sliced Turkey, Ham, American and Swiss cheeses as well as hard boiled eggs		$7.95

Sandwedges Served with your choice of Pasta Salad, Potato Salad or Cole Slaw Substitute Fries or Onion Rings for $1.00 Substitute a house salad for $1.00
World Famous Tradition Steamed Cheeseburger   (NEW!) Our famous sirloin burger steamed and smothered in cheddar cheese. ASK for lettuce, tomato, or red onion to dress up your burger!		$7.95
The Ultimate Dog A Tradition Favorite! With Chili and cheese		$4.50
		$6.50
Triple Decker Grilled Cheese (NEW!) Served on white or whole wheat.  with bacon and tomato		$5.95
		$6.95
B.L.T. Crispy bacon, lettuce and tomato on your choice of toasted bread		$5.95
The Standard Turkey, roast beef, ham or tuna with lettuce and tomato on your choice of bread. Make it a triple decker club with bacon		$7.95
		$7.95
		$8.95
Birdie Special Turkey, Swiss cheese, roasted peppers, bacon and Russian dressing. Served on grilled rye bread		$7.95
Grilled Chicken Your Way Grilled chicken breast served plain or with BBQ, teriyaki or buffalo sauce with lettuce and tomato. Served with your choice of bread or roll.		$7.95
Tuna Melt Homemade tuna salad on grilled wheat with melted Swiss cheese and tomato.		$6.95
Crispy Chicken Sandwich Tender Chicken fried crispy and topped with bacon and cheese. Served on a toastedhard roll with lettuce, tomato and ranch dressing.		$7.95
Rueben  Lean Corned beef, Swiss cheese, sauerkraut and thousand island dressing on grilled deli rye bread		$7.95
Chicken Quesadilla A giant tortilla stuffed with chicken, cheddar, mozzarella cheeses, onions and peppers. Served with sour cream and salsa.		$7.95
Tradition Steak Sandwich (NEW!) Simply the best steak sandwich around. Marinated London Broil covered in cheddar cheese and sautéed onions. Served on a N.Y. style hard roll.		$8.95
Cheese Pizza    (NEW!) 12 inch round pie, simple and just right.	per slice	$2.50

Dinner Entrees Served after 5pm All entrees include choice of soup or salad
Chicken Marsala Tender breast of chicken sautéed in a marsala wine and mushroom demi-glace. Served with your choice of potato and seasonal vegetable	$16.95
Chicken Parmesan Tender breast of chicken served over penne with marinara sauce	$16.95
New York Strip Steak – 12 oz A marinated center cut certified Angus cooked to order and served with choice of potato and seasonal vegetable	$24.95
Marinated Steak Tips	$19.95
Penne Alla Vodka or Marinara Penne pasta tossed in a tomato cream sauce or our classic marinara sauce	$14.95
Grilled Atlantic Salmon Grilled to order topped with our famous fresh dill butter. Served with potato and vegetable	$18.95

Children’s Menu Age 12 and under only All meals come with soda or milk.
Mac and Cheese The Original Kraft Macaroni and Cheese served with apple sauce and French fries		$5.95
Chicken Tenders Breaded chicken tenders served with honey mustard sauce, apple sauce and French fries.		$5.95
Hot Dog Our famous grilled all beef hot dog served with apple sauce and French fries.		$5.95
Triple Decker Grilled Cheese Our famous grilled cheese sandwich served with apple sauce and French fries.		$5.95
Cheese Pizza    (NEW!) 12 inch round pie, simple and just right.	per slice	$2.50

Specialty Nights
Grill menu only on Mondays 

Tuesday
Seasonal Blue Plate Night-$9.95
Items ranging from Pot Roast to Meat Loaf starting at only $9.95

Wine Recommendation:
Malbec, Bodegas Renacer Punta Final, Argentina 2006
Chardonnay, Tilia, Argentina 2006 

 

Wednesday
Italian Night - $14.95
Italian meal, buffet style. Large choice of sauces, pastas, and Italian entrees.

Wine Recommendation:
Sangiovese, Badiolo Chianti, Tuscano, Italy 2003 
 Pinot Grigio, Luigi, Friuli, Italy 2004 

 

Thursday
Rib Night - $17.95

Our famous ribs served with 4 different sauces. Includes corn on the cob and potato wedges.
Make it a combo with BBQ chicken! Chicken only $14.95.

Wine Recommendation:
Cabernet Sauvignon, Clos Robert,N.Coast,California 2005
Bonarda Alamos, Argentina 2005

 

Friday
Seafood Night – Market Price

Fresh Seafood and our very popular 7 seas dish are sure to make your evening just perfect!

Wine Recommendation:
Sauvignon Blanc, Cooper’s Creek, New Zealand 2006
Pinot Noir, Castle Rock, California 2005

 

Saturday
Steak Night –Market Price

A large selection of steaks served with baked potato and mixed vegetables.

Wine Recommendation:
Merlot, Tilia, Mendoza Argentina 2006
 Cabernet Sauvignon, Clos Robert, N.Coast, California 2005 

            

Sunday
BBQ  - $9.95

A buffet featuring traditional BBQ favorites served hot off the grill from 4-7pm in the months of July and August!